It’s made from Grade 1 wet-processed sun-dried beans. I decided to go with a coffee that’s not only roast just this side of burnt, but it also goes out of its way to highlight what’s great about coffee from this region.Ĭooper’s Cask Sumatra Organic Dark Roast is my pick. Picking just one great dark roast Sumatra was tough. But, for the most part, roasters honor the natural characteristics of Sumatra coffee beans with a decidedly darker toasting. That’s not to say nobody puts a light or medium roast on Sumatran beans. Here’s the thing – most Sumatra coffees come with a dark roast. Here are the ten best Sumatra coffees you can buy right now: 1 – Best Dark Roast Sumatra Coffee – Cooper’s Cask Sumatra Organic Dark Roast If you want to try awesome Sumatran coffees in a real coffeehouse setting, check out my post on the best coffee shop in every US state. They also sell some single-origin Sumatran coffees, but I don’t like them very much. They use it as a base for their various espresso blends. Starbucks is a major buyer in the Sumatran coffee marketplace. Typically, coffee roasters match that with a relatively dark roast, though you can find coffees treated with other roasts (and even processed using different methods) in the market. Here’s the standard read on Sumatra beans – the coffee should be full-bodied, rich in flavor, and low in acid. Traditional processing methods result in a low-acid bean that has world-class mouthfeel and body for days. All that turned-earth richness acts as a base for the high touches of chocolate and even mushroom. The best Sumatra coffee is earthy and rich, with a natural creaminess.
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